Here’s another one ingredient treat. This is very simple to make, and great for your banana lover who wants to cool down. It’s not really ice cream, but it sure tastes and feels like it.
Peel banana and slice into chunks. Place chunks in a freezer safe container. Try to keep them from touching so you can separate them as needed once they’re frozen.
Drop chunks into blender. Blend until smooth. Scoop into bowl and enjoy.
If the banana doesn’t appear to blend smoothly at first, don’t worry. When the chunks are frozen too hard, the blender may only make them into smaller pieces. Turn off the blender and push the banana bits back on the blender’s blades and keep blending. It should smooth out.